Filet Mignon

8 oz. Black Angus Filet Mignon with diver scallops in a vermouth garlic-butter sauce served with roasted asparagus rollatini

Risotto

Saffron risotto with clams, diver scallops and edamame

Filet Mignon

Filet Mignon with diver scallops in a vermouth garlic-butter sauce served with roasted asparagus