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Filet Mignon
8 oz. Black Angus Filet Mignon with diver scallops in a vermouth garlic-butter sauce served with roasted asparagus rollatini
Risotto
Saffron risotto with clams, diver scallops and edamame
Filet Mignon
Filet Mignon with diver scallops in a vermouth garlic-butter sauce served with roasted asparagus
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