Thomas Henry Cabernet Sauvignon

Cabernet Sauvignon

Best Served With

Veal, Beef, All

A quintessential California Cabernet, with veggie patch aromatics of capsicum, dried sage & sun-dried tomato leads to spiced plum and blackberry quince. The firm tannins and acidity are well- balanced, leading to a lingering finish of pie crust and toasted vanilla.