Mediterranean Branzino Special

Oven roasted Mediterranean Branzino drizzled with our house citrus sauce served with spring vegetables

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Pan Seared Sowrdfish Special

Pan seared Swordfish over a cherry tomato and shallots coulis and topped with pesto - gorgonzola cheese and pepita served with string beans

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Truffle Oil Infused Saffron Risotto Special

Saffron risotto with scallopsand shrimp drizzled with a truffle oil

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Veal Chop Special

Veal Chop alla griglia Sicilian style - breaded and butterflied - with a cherry tomato-scallion dressing served with a confit of artichokes, prosciutto and peas

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Cajun Shrimp Skewer Appetizer Special

Cajun Shrimp Skewers with mascarpone, fried polenta and roasted cherry tomato

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